Spaghetti with chilli, garlic and broccoli

Too tasty to be this simple... Perfect pasta!

Spaghetti with chilli, garlic and broccoli recipe
  • Serves: 2
  • Time: 15 mins
  • Rating:
    Rated by 2 members

Bring a large saucepan of salted water to the boil

Wash and trim the broccoli

When the water is boiling, add the spaghetti and the broccoli. Bring back to the boil and cook for about 10 minutes or as directed on the packet of spaghetti.

Meanwhile, peel and bash the garlic. Put the olive oil, garlic and chilli flakes into a frying pan and fry gently for about 2 minutes until the garlic turns to a golden colour. Turn off the heat and remove the garlic clove.

Drain the spaghetti and broccoli in a colander or sieve. Toss it into the garlic oil and serve immediately. 

Notes from the cook

  • Lemon Squeezy-style fast food - quick, easy and nutritious.

  • Find out All About Pasta in our special Cooking Tips feature.

Rate this recipe

Rate this recipe

  • Click on the star to give this recipe a rating out of five. And please post your comments below. We love feedback!
comments powered by Disqus